About
Unicorn Seafood Restaurant
Greek Hospitality Inspired
Welcome to Unicorn Seafood Restaurant, where the warmth of Greek hospitality an unforgettable dining experience. Indulge in our exquisite selection of seafood, from fresh oysters to our famous lobster mornay, alongside a variety of prime meats vegetarian options, and homemade desserts. Enjoy handcrafted cocktails, the finest, and a carefully curated wine list, all served in an inviting ambiance. Join us and let us treat you to a culinary journey like no other!
Yiamas............
Story Behind Unicorn
Welcome to our journey! Since 2005, when I started my Bachelor's in International Hotel and Business Management, my dream of owning a restaurant has been a force in my life. After gaining invaluable experience in Cornwall U.K., and marrying my wonderful wife in 2011, our passion for hospitality grew even stronger Moving to the beautiful land of Australia in 2014 to pursue my Master's in International Tourism and Hotel Management from Southern Cross University in Coolangatta, Gold Coast, propelled me further my dream. In 2020, we opened our first restaurant Unicorn Seafood Restaurant in Kingscliff, North Coast, NSW,amidst the challenges of the pandemic, and it became a remarkable success. With the opening of Unicorn Broadbeach in 2022 and our café in 2023, we remain dedicated to providing the best customer service, using fresh local ingredients, and creating job opportunities our community. Join us as we continue to ride this exciting unicorn towards our!
Mr. S. Sharma